Restaurant Toni del Spin

The Trattoria "Toni del Spin" was born in 1932 and, since 1983, it has been run by the current manager Alfredo Sturlese.

The historical centre near Piazza dei Signori in Treviso homes this rustic and warm restaurant. The menu changes every day and you will be able to eye the cooks as they will work just in front of you. Real traditional dishes and seasonal food.

Specialities:

• Sardèle in saor, sopressa con polentina e radicchio di Treviso, nervetti di
  vitello con cipolla, casatella con polentina e rucola all'aceto balsamico.
• Soups: pasta e fagioli, zuppa d'orzo o zuppa di
  carciofi (on season), and in autumn, la sopa coada di piccioni.
• Main courses: risotto al radicchio di Treviso, pappardelle all'anatra, garganelli al coniglio. The trattoria offers a good range of wines, but the must try is the local Prosecco di Valdobbiadene.