Restaurant Il Mulino

One of Amalfi's hidden treasures, Il Mulino is worth the walk uphill through town to taste the homemade scialatielli (ribbon pasta) tossed with prawns and mussels from the sea. The family-owned restaurant isn't fancy, it's just good home cooking served in a friendly, welcoming place that is off the tourist track. The specialties are fresh seafood, but they also offer meat dishes and pizza. Prices are affordable here.