Restaurant Da Vittorio

Small family run restaurant where to taste some extremely genuine food, strictly coming from the Sorrento Peninsula. Natural ingredients, such as olive oil, wine, tomatoes and vegetables of their own production that accompany great dishes, based on the catch of the day from the fiord of Crapolla.

Try some home made pasta (scialatielli and gnocchetti) and delicious lemon or chocolate Caprese as dessert.